Benefits Of Dried Pineapple

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Dried pineapple is a good source of calcium, potassium, manganese, fiber, as well as vitamins A, B and C

It is also very useful to prevent cancer because it contains fluoride.
According to manganese content in it , it’s useful for bone health and ossification , as well as treating colds and coughing, cure cardiovascular disease and strengthen the body’s immune system.

Effective drug for acne

This fruit helps to get rid of resistant pimples. The presence of vitamin C in pineapples helps to treat acne and other inflammatory skin diseases slot777 internally and externally. Also, bromelain, an anti-inflammatory enzyme in this fruit, enhances the healing power of vitamin C.

Younger skin

Pineapple has a positive effect and those who want to have smooth skin, it is best not to forget Dried pineapples. This fruit enhances the synthesis of collagen in your body. The stronger the collagen synthesis, the healthier and more flexible your skin will be. In addition, the nutritional fact of this product, due to the presence of amino acids and vitamin C, ensures that damaged cells and tissues recover quickly.

hair loss

Adding dried pineapples to meals is a way to stop hair loss. Vitamin C is an important element that helps prevent hair loss. This vitamin is a powerful antioxidant that counteract the damage caused by free radicals. The pineapple enzymes strengthen the hair follicles by providing vital nutrients. This, in turn, increases the flexibility and thickness of the hair.

Scalp inflammation

Bromelain in dried pineapple is an anti-oxidative enzyme that has anti-inflammatory power. Eating pineapples daily prevents and relieves inflammatory disorders that affect the scalp. Pineapple also relieves scalp infections and prevents hair loss.

Counteracting free radicals

Pineapples are a rich source of antioxidants that help fight free radicals in the body, thereby preventing more cellular damage. These antioxidants also protect joker123 our body from diseases such as cramps, heart disease, osteoarthritis, various cancers and more. So if you are looking to escape these disorders and illnesses, do not hesitate to add dried pineapple to your diet.

common cold

Dried pineapples have high levels of vitamin C and bromelain that fight microbial infections. Eating pineapples with prescription drugs can help cure colds and coughs.

Bone strength

Add pineapple to your diet so you can quickly gain stronger bones. The abundant manganese in pineapple helps to strengthen bones and connective tissue. It also contains minerals that are essential for a healthy, strong body. slot

Gum health

Eating pineapples will strengthen your gums and keep your teeth healthy and strong, so you will have enough confidence to smile at the camera.

Macular degeneration (yellow spot)

Macular degeneration is a disorder that causes adults to lose their sight. Beta-carotene in dried pineapple improves vision.

The process of digestion

Dried pineapple is rich in bromelain, vitamin C and dietary fiber that improves the digestion process. bonus new member

Bronchitis

You probably know that the pineapple’s anti-inflammatory properties are helpful in treating many disorders. It also helps reduce inflammation in the bronchial tubes, which is generally caused by bronchitis.

catarrh

catarrh is a disorder in which the mucous membrane becomes inflamed in one of the respiratory tracts or body cavities. Eating pineapples regularly can prevent this disorder.

blood pressure

If you suffer from high blood pressure and hypertension, then you should start regular pineapple consumption. High amounts of potassium and low sodium content in pineapple help maintain a normal blood pressure level.

helminth

Pineapples contain bromelain , digestive enzymes , so a diet containing pineapples helps to eliminate some of the intestinal parasites such as intestinal worms. So, say goodbye to all the unexpected pain caused by these disgusting creams. rtp slot

Nutrition facts per 100 g dried pineapples:
  • Calories: 50kg
  • Carbohydrate: 14 g
  • Protein: 0.54 g
  • Fiber: 1.10 mg
  • Iron: 21 mg
  • Phosphorus: 8 mg
  • Potassium: 109 mg
  • Calcium: 13 mg
  • Magnesium: 12 mg
  • Fat: 1 g
  • Vitamin C: 47.2 mg

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